Need to get in contact with Dining Services? Below is a comprehensive list of specific contact information for our services, dining halls, and retail dining.
- Please take a look through our faqs page for frequently asked questions.
- Want to share your thoughts about one of our dining halls or other outposts? Head over to our comment card.
- Have a more informal question? Ask us on Discord.
- Have an administrative question? Meet our leadership team.
Services
Dining Plan
Terrapin Express
Student Employment
Comments and Suggestions
Allergies, Special Diets, and Nutrition
Sick Meals
Concessions
Good Tidings Catering
Goodies to Go Deliveries
Dining Halls
Yahentamitsi
| Name | Position | Phone |
|---|---|---|
| Jason Comoglio | Associate Director | (301) 314-8078 |
| Mor Thiam | Executive Sous Chef | (301) 314-8081 |
| Malcom Laeda | Executive Sous Chef | (301) 314-8081 |
| Erik Lyles | Executive Sous Chef | (301) 314-8081 |
| Tally Rao | Production Manager | (301) 314-8081 |
| Paul Autar | Manager | (301) 314-0682 |
| Todd Causey | Manager | (301) 314-0682 |
| Abdul Haqq | Manager | (301) 314-0682 |
| Esther Idrache | Manager | (301) 314-0682 |
| Charles Rozario | Manager | (301) 314-0682 |
| Edgar Zuniga | Manager | (301) 314-0682 |
South Campus Dining Hall
| Name | Position | Phone |
|---|---|---|
| Jerome Powers | Assistant Director | (301) 314-8016 |
| Herb Keith | Executive Chef | (301) 314-8045 |
| Ivory Kornegay | Chef de Cuisine | (301) 314-8045 |
| Rosa Morataya | Executive Sous Chef | (301) 314-8045 |
| Jeff Mangrum | Production Manager | (301) 314-8044 |
| Carmen Davila | Manager | (301) 314-8044 |
| Brandon Hewitt | Manager | (301) 314-8044 |
| Bryan Lake | Manager | (301) 314-8044 |
| Theresa Willis | Manager | (301) 314-8044 |
| Stephanie Minor | Manager | (301) 314-8044 |
251 North
| Name | Position | Phone |
|---|---|---|
| Byron Scott | Executive Chef | (301) 405-0562 |
| Tyrone Dory | Executive Sous Chef | (301) 405-0562 |
| Chris Inboden | Executive Allergen Sous Chef | (301) 405-0562 |
| Joe Miller | Production Manager | (301) 405-0562 |
Retail Dining
Cafes on Campus
| Name | Position | Phone |
|---|---|---|
| Jim Baxendell | General Manager | (301) 314-8141 |
| Brian Harris | Manager | (301) 314-0371 |
Shops at Maryland
| Name | Position | Phone |
|---|---|---|
| Clarence Patterson | General Manager | (301) 314-1367 |
| June Haylock | Manager | (301) 314-1367 |
Restaurant
| Name | Position | Phone |
|---|---|---|
| David Fletcher | General Manager Mulligan's | (301) 314-6632 |
Kirwan Food Court
| Name | Position | Phone |
|---|---|---|
| Jim Baxendell | General Manager | (301) 314-8141 |
Dining in Stamp
| Name | Position | Phone |
|---|---|---|
| Dan Robertson | General Manager | (301) 314-8017 |
| Kevin Williams | Manager | (301) 314-8017 |
| May Fong | Manager | (301) 314-8017 |
Terp Farm
| Name | Position | Phone |
|---|---|---|
| Guy Kilpatric | Manager | (240) 688-9133 |
Farmers Market, Campus Pantry
| Name | Position | Phone |
|---|---|---|
| Larry Tumlin | Manager | (301) 314-1016 |