the newest hand-crafted small-batch ice cream from the University of Maryland, commemorates the 200th anniversary of the War of 1812 and the writing of the Star Spangled Banner.
Rich strawberry ice cream spiked with sherry is swirled with patriotic red, white, and blue sprinkles and milk chocolate malted (cannon) balls.
Star Spangled Explosion will be served in the The Dairy Salesroom starting Sunday May 20th - University of Maryland College Park Commencement Day. Dairy baristas will hand dip a generous scoop into a cup, a sundae, a sugar cone or a cake cone. Also available by preorder in three-gallon tubs.