Get Involved

Students are the center of the Green Dining Program! If you have questions about our program or are passionate about sustainability & food, please reach out and get involved.

Green Dining Communication 

Working on a class project? Have a great idea you’d like to share? Want to learn more? Email for more details or questions.

Student Staff Positions

The Green Dining Team offers the following student staff positions (hyperlinks to currently open positions):

  • Menus of Change University Research Collaborative (MCURC) Fellow
  • UMD Campus Pantry Student Staff Position
  • Terp Farm Student Staff Position
  • Farmers Market at Maryland Student Staff Position
  • Waste Audit Coordinator

Campus Sustainability 

Get involved and find out more about many other campus sustainability initiatives.

Student leaders at the UMD Campus Pantry
Student leaders at the Terp Farm