Student engagement helped start the Green Dining program, and there are many ways for students to get involved.
The Green Dining Team is currently seeking applications for the following student staff positions. Priority deadline is Sunday November 18. See position description for details and how to apply:
- UMD Campus Pantry Student Staff Position
- Terp Farm Student Staff Position
- Farmers Market at Maryland Student Staff Position
There are several student run gardens on campus that welcome volunteers and sustainable food enthusiasts! For more information about working at these gardens, visit their websites:
Students are also welcome to get involved with the Campus Pantry. If you would like to arrange a food drive for your student group, residence hall, or department, email email@example.com.
To learn about internships, volunteer opportunities, and other events, sign up for the Terp Farm newsletter and Farmers Market newsletter.