Saturday, May 18, 2013
Our Value Meal is available daily for lunch and dinner at The Diner and the South Campus Dining Room during the fall and spring terms. These meals vary daily and are designed to provide culinary interest, variety and cutting edge selections. Our culinary team, staff dietitian, and dining room directors design these menus based upon current food trends.
If you are looking for vegetarian or vegan options, check out the Sprouts Menu.
Our Smart Choice Menus offer nutritionally sound meals totaling less than 1400 calories per day.
Here’s a sample menu from last spring: April 2011 Value Meal Menu
| Sun | Mon | Tue | Wed | Thu | Fri | Sat |
|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | |||
| 5 | 6 | 7 | 8 | 9 | 10 | 11 |
| 12 | 13 | 14 | 15 | 16 | 17 | 18 |
| 19 | 20 | 21 | 22 | 23 | 24 | 25 |
| 26 | 27 | 28 | 29 | 30 | 31 |
| Sun | Mon | Tue | Wed | Thu | Fri | Sat |
|---|---|---|---|---|---|---|
| 1 | ||||||
| 2 | 3 | 4 | 5 | 6 | 7 | 8 |
| 9 | 10 | 11 | 12 | 13 | 14 | 15 |
| 16 | 17 | 18 | 19 | 20 | 21 | 22 |
| 23 | 24 | 25 | 26 | 27 | 28 | 29 |
| 30 |
