Green Dining Student Staff Positions

The University of Maryland Department of Dining Services is excited to announce available student-staff positions to support the Green Dining Program for the 2019 year and season. Priority deadline for these positions is Sunday, November 18.

Please review the program descriptions and position announcements here, with details about how to apply (and attached):
UMD Campus Pantry Student Staff Position Announcement 2019
Farmers Market Student Staff Position Announcement 2019 Season
Terp Farm Student Staff Position Announcement 2019 Season

We are calling for any students interested in helping shape sustainable food programs here at UMD to become a part of our team and campus efforts. Please email the following contacts with any questions:

Terp Farm: terpfarm@umd.edu
Farmers Market at Maryland: terpmarketmanager@umd.edu
UMD Campus Pantry: campuspantry@umd.edu