Dining Services Director Pat Higgins received the prestigious Richard Stimson Award of Excellence in Service from the Residence Hall Association for her extraordinary service to University of Maryland students.
A Student Government Resolution, sponsored by SGA President Matt Verghese, is proposed and passed in honor of Pat Higgins’ service and dedication to the University of Maryland.
Sarah Kirkwood, Student Manager of the Maryland Golf Course Club House, received the Emma Powers Student Employee of the Year Award, the highest Dining Services honor given to student employees, for her exceptional contributions to Dining Services and the campus community.
Phillip Vogel, Student Supervisor for Good Tidings catering, received the Emma Powers Student Employee of the Year Award, the highest Dining Services honor given to student employees, for his exceptional contributions to Dining Services and the campus community.
Dining Services receives the State Employees Risk Management Association (SERMA) Citation for Excellence in Risk Management.
Dining Services Assistant Director Jean Bennett received the President’s Distinguished Service Award at the University of Maryland Faculty and Staff Convocation for dedication to creating a memorable and student-friendly dining experience on campus.
The president of the National Association of College and University Food Service (NACUFS) selected Dining Services Quality Coordinator and Dietitian Sister Maureen Schrimpe IHM, FMP, to receive the NACFUS Lichtenfelt Award for her volunteer efforts on behalf of the association.
Bart Hipple, Administrator of Convenience Shops, received a Citation by the Office for Organizational Effectiveness in appreciation for his extraordinary contribution as member of Peer Consulting Network to the advancement and improvement of campus community.
Keith Loh from South Campus Dining Room received the Emma Powers Student Employee of the Year Award, the highest Dining Services honor given to student employees, for his exceptional contributions to Dining Services and the campus community.
FoodService Director Magazine named Dining Services Director Pat Higgins Food Service Director of the Year.